Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).
Mushrooms, broccoli, and peppers get stir-fried with eggs and rice for a fast, meatless dinner packed with color.
10 oz Bowl & Basket Baby Bella Mushrooms (On Sale: $2.49)
1 lb Broccoli Crowns (On Sale: $1.49 lb)
2 Red, Yellow or Orange Bell Peppers (On Sale: 4/$5)
3 cups cooked rice
2 eggs, beaten
3 tbsp soy sauce
1 tbsp sesame oil
Step 1: Chop mushrooms, broccoli, and peppers into bite-sized pieces.
Step 2: Heat sesame oil in a large skillet or wok; scramble eggs and set aside.
Step 3: Add vegetables and stir-fry 5-6 minutes until tender-crisp.
Step 4: Add rice, soy sauce, and eggs; toss together over high heat 3-4 minutes and serve.
Chef's Tip: Use day-old rice if you have it - it fries up much better than fresh, sticky rice.
Save by using Baby bella mushrooms, broccoli crowns, and bell peppers are all sale items this week. and Serve with Extra soy sauce and sriracha at the table.
Sale Prices Valid August 30, 2026 to September 5, 2026
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