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Mexican Street Corn Salad

Est. Cost: $7.06 | $1.77 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

MexicanEasyPrep: 15 minCook: 10 minServes: 4

Charred sweet corn tossed with lime, feta, and chili powder for a festive elote-inspired Labor Day side dish.

Ingredients

  • 6 ears Loose Sweet Corn (On Sale: 5/$2)

  • 6 oz President Crumbled Feta Cheese (On Sale: $5.99)

  • 2 Limes (On Sale: 3/$2)

  • 1/4 cup mayonnaise

  • 1/2 tsp chili powder

  • 2 tbsp chopped cilantro

Directions

Step 1: Grill or char corn kernels in a hot skillet until lightly browned; cut kernels from cob.

Step 2: Toss corn with mayonnaise, lime juice, and chili powder.

Step 3: Fold in crumbled feta and cilantro.

Step 4: Serve warm or chilled.

Chef's Tip: Char the corn in a hot skillet for authentic street-corn flavor.

Save by using Sale-priced corn and feta make this festive side an affordable Labor Day addition. and Serve with Grilled chicken or steak.

Sale Prices Valid August 30, 2026 to September 5, 2026

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