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End-of-Summer Watermelon Feta Salad

Est. Cost: $12.08 | $3.02 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

MediterraneanEasyPrep: 15 minServes: 4

A refreshing, festive salad that pairs sweet watermelon with salty feta — perfect for a Labor Day weekend spread.

Ingredients

  • 1/2 whole seedless watermelon, cubed (On Sale: $4.99)

  • 8 oz feta chunk cheese, crumbled (On Sale: $6.49)

  • 2 lemons, juiced (On Sale: 5/$3)

  • 1 tbsp olive oil

  • Fresh mint leaves, torn

Directions

Step 1: Cube watermelon into bite-sized pieces and place in a large bowl.

Step 2: Add crumbled feta chunk cheese.

Step 3: Squeeze fresh lemon juice over the top and drizzle with olive oil.

Step 4: Toss gently with fresh mint if desired.

Step 5: Chill 15 minutes before serving.

Chef's Tip: Chill the watermelon ahead of time for the most refreshing salad.

Save by using Grab a whole seedless watermelon for just $4.99 — plenty left over for snacking all week. and Serve with Pairs perfectly with grilled chicken or steak for a Labor Day cookout spread..

Sale Prices Valid August 30, 2026 to September 5, 2026

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