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Mexican Chicken & Corn Fiesta Skillet

Est. Cost: $11.06 | $2.77 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

MexicanEasyPrep: 10 minCook: 20 minServes: 4

A vibrant, festive one-skillet dinner combining tender chicken, sweet corn, and lime for a fun end-of-summer twist on taco night.

Ingredients

  • 1 bag Tyson Bagged Chicken (On Sale: $9.99)

  • 4 ears Loose Sweet Corn, kernels cut off (On Sale: 5/$2)

  • 2 Limes, juiced (On Sale: 3/$2)

  • 1 tbsp taco seasoning

  • 1 tbsp vegetable oil

Directions

Step 1: Heat oil in a large skillet over medium-high heat and cook chicken until browned and cooked through.

Step 2: Add corn and taco seasoning; cook 5 minutes until corn is lightly charred.

Step 3: Squeeze lime juice over the skillet and toss to combine.

Step 4: Serve warm with tortillas or rice for a festive family dinner.

Chef's Tip: Char the corn in the skillet before adding the chicken for extra smoky flavor.

Save by using Sale chicken, corn, and limes combine for a festive dinner that costs under $13 total. and Serve with Warm tortillas or rice.

Sale Prices Valid September 6, 2026 to September 12, 2026

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