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Mediterranean Shrimp Skewers

Est. Cost: $21.98 | $5.50 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

MediterraneanEasyPrep: 20 minCook: 8 minServes: 4

Marinated shrimp grilled to perfection with lemon, garlic, and herbs for a light and flavorful summer dinner.

Ingredients

  • 2 lb Bowl & Basket Raw EZ Peel Shrimp (On Sale: $13.99)

  • 1/4 cup Pompeian Extra Virgin Olive Oil (On Sale: $7.99)

  • 3 cloves garlic, minced

  • Juice of 2 lemons

  • 2 tsp dried oregano

  • Salt and pepper to taste

  • Fresh parsley for garnish

Directions

Step 1: Peel and devein shrimp. Pat dry with paper towels.

Step 2: In a bowl, whisk together olive oil, garlic, lemon juice, oregano, salt, and pepper.

Step 3: Add shrimp to marinade and toss to coat. Refrigerate for 15 minutes.

Step 4: Thread shrimp onto skewers.

Step 5: Preheat grill to medium-high heat. Grill skewers for 3-4 minutes per side until shrimp are pink and opaque.

Step 6: Garnish with fresh parsley and serve immediately.

Chef's Tip: Soak wooden skewers in water for 30 minutes before grilling to prevent burning.

Save by using Sale shrimp make this elegant meal surprisingly affordable. and Serve with Rice pilaf, grilled vegetables, and tzatziki sauce.

Sale Prices Valid June 7, 2026 to June 13, 2026

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