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1. SIRLOIN STEAK WITH GARLIC BUTTER

Cost: $10.44 | $2.61 per person

Ingredients

  • 1/2 cup butter

  • 2 teaspoons garlic powder

  • 4 garlic cloves, minced

  • 2 pounds boneless sirloin steaks

  • salt and pepper for taste

Directions

Preheat grill to high.

In a small saucepan, melt butter over medium-low heat with garlic powder and minced garlic. Set aside.

Sprinkle both sides of each steak with salt and pepper.

Grill steaks 4-5 minutes per side. When done, transfer to warmed plates. Brush tops liberally with garlic butter and allow to sit for 2-3 minutes before serving.

Serve with Huntsinger Farms Russet Potatoes and Hanover Country Fresh Vegetables.


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2. SWEDISH CURED PORK LOIN

Cost: $9.45 | $2.36 per person

Ingredients

  • 4 pounds boneless pork loin

  • 3 tablespoons white sugar

  • 2 tablespoons salt

  • 1 teaspoon ground cumin

  • 1/2 teaspoon ground cardamom

Directions

Rinse meat well and pat dry. Place in a glass dish. In a separate bowl, combine sugar, salt, cumin and cardamom. Mix well and rub liberally over the entire roast. Cover and refrigerate for 24-36 hours.

Preheat grill/griddle and lightly oil the grate/griddle.

Remove roast from the refrigerator and discard any juices in the dish.

Grill over indirect low heat for about 1 hour.

Serve with Poppy's Pierogies and Green Giant Vegetables.


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3. BEST LONDON BROIL EVER!

Cost: $9.21 | $2.30 per person

Ingredients

  • 2 pounds top round London broil

  • 28 ounce can stewed tomatoes

  • garlic salt for taste

Directions

Preheat oven to 350°F.

Place the roast in a roasting pan, pour stewed tomatoes over it and season with garlic salt.

Roast for 2 1/2 - 3 hours. Let stand for about 10 minutes at room temperature before serving.

Save by using Hunt's Tomatoes and Serve with Rice-A-Roni.


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4. EASY MEATLOAF

Cost: $10.25 | $2.56 per person

Ingredients

  • 1 pound ground chuck

  • 1/2 cup Italian bread crumbs

  • 1/8 cup Worcestershire sauce

  • 1 tablespoon steak sauce

  • 1 egg

Directions

Combine ingredients by hand. Shape in to a loaf pan and bake at 400°F for an hour.

Save by using San Giorgio Flavored Bread Crumbs and Serve with Pillsbury Grands! Jr Biscuits.

Prices Valid December 29th to January 25th

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