1 lb lean ground beef
1/4 cup chopped onion
1/4 cup chopped green pepper
1/2 tsp garlic powder
1 tsp prepared yellow mustard
3/4 cup ketchup
3 tsp brown sugar
Salt and pepper to taste
In a medium skillet over medium heat, brown the ground beef, onion, and green pepper; drain off liquids.
Stir in the garlic powder, mustard, ketchup, and brown sugar; mix thoroughly. Reduce heat, and simmer for 30 minutes. Season with salt and pepper.
Save by using Large Green Peppers and Sweet Vidalia Onions.
Prices Valid June 1, 2014 to June 7, 2014
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