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TASTY PORK CHOPS

Cost: $10.76 | $2.69 per person

Ingredients

  • 5-6 pork chops

  • season all (or seasoning to your taste)

  • Worcestershire sauce

  • 1 beef bouillon cube

  • 1 can cream of chicken soup

  • 4 oz tomato sauce (1/2 of an 8 oz can)

Directions

In large skillet brown the pork chops, covering them with Season-All to taste and Worcestershire sauce (I use the tines of a fork to pierce the chops so the sauce soaks through).

While chops are browning, dissolve the beef cube in the boiling water. In a bowl, mix with the remaining ingredients.

Remove chops from the skillet and set aside. Turn the heat down to low. Pour the rice mixture into the skillet; place the chops on top.

Cover the skillet with a lid, simmer on low heat 45 minutes, or until done. During the cooking, add water as needed to keep the mixture from drying out.

Serve with Country Inn Flavored Rice and Fresh Broccoli Crowns.

Prices Valid September 8, 2013 to September 14, 2013

Select Other Recipe

  1. Stuffed Boneless Chicken Breasts

  2. Tasty Pork Chops

  3. Stuffed Peppers

  4. Cod Bake

Print All 4 Recipes

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