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ROUND STEAK CASSEROLE

Cost: $10.47 | $2.62 per person

Ingredients

  • 1 lb top round steak, cut into 1" cubes

  • 1/2 cup vinegar

  • dash of Tabasco

  • 1 cup water

  • 2 tbsp Worcestershire sauce

  • 4 tbsp ketchup

  • 2 tbsp olive oil

  • flour

Directions

Place meat in casserole dish. Pour mixture of other ingredients over the top round steak.

Sprinkle well with flour. Cover and bake in a slow cooker until beef is tender, about 2 hours. Add salt and pepper, if necessary.

Save by using Wesson Oil and Serve with Fresh Express Baby Blends.

Prices Valid October 25, 2020 to October 31, 2020

Select Other Recipe

  1. Chicken Pot Pie

  2. Round Steak Casserole

  3. Rib Chops In Zippy Sauce

  4. Baked Nantucket Bluefish

Print All 4 Recipes

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