1 lemon, sliced thin
1 medium onion, sliced thin
salt & pepper to taste
1-1/2 lb fillets of haddock
1 cup sour cream
1/4 tsp paprika
1 tsp mustard
Set oven for 400 °F. Cover bottom of baking dish with lemon and onion slices. Sprinkle lightly with salt and pepper. Lay fillets on top. Cover.
Bake 20 minutes. Remove cover; combine remaining ingredients; spread over top. Broil 3" below heat until browned.
Save by using Lemons and Serve with Green Giant Vegetables.
Prices Valid December 8, 2019 to December 14, 2019
Thank you for shopping at Boyers!
We hope you enjoy this recipe and continue to visit your local boyers and boyersfood.com!