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PARSLEY GARLIC CHICKEN BREASTS

Cost: $10.33 | $2.58 per person

Ingredients

  • 3 chicken breasts, cut into strips

  • 3/4 cup olive oil

  • 4 cloves garlic, minced

  • 1/2 tsp lemon juice

  • small handful of parsley, chopped

  • 4 bunches of green onion

  • salt

  • pepper

Directions

In blender, combine every ingredient except the chicken. Blend until smooth and pour mixture over chicken and allow to marinate for at least 30 minutes.

Drain excess, if any, and put chicken in preheated frying pan. Cook on medium-high heat for 5 minutes or until completely cooked.

Serve with Ore-Ida Potatoes and Fresh Express Salad.

Prices Valid April 8, 2018 to April 14, 2018

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