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SIRLOIN STEAK SANDWICHES

Cost: $10.91 | $2.73 per person

Ingredients

  • 1-1/2 lbs sirloin steak

  • 1 small sweet onion

  • 1/2 red bell pepper

  • 2 cups sliced Portobello mushrooms

  • 1 package brown gravy mix

  • 1 cup cold water

Directions

Slice the steak into thin pieces, sauté with olive oil. When browned, add sweet onion, peppers and mushrooms until slightly soft. Transfer from stove to Crock-pot.

Next, make the brown gravy mix packet--in the frying pan you just took the meat and vegetables from. Thicken slightly and add to the mixture of meat and vegetables in the Crock-Pot.

Cook on low for 4-5 hours.

Save by using Sweet Onions and Serve with Arnold Bread.

Prices Valid November 22, 2015 to November 28, 2015

Select Other Recipe

  1. Boneless Pork Chops

  2. Fish & Broccoli Bake

  3. Sirloin Steak Sandwiches

  4. Stuffed Chicken Breasts

Print All 4 Recipes

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